The United Arab Emirates (UAE) has hosted an Asia Culinary Fair, at which guests and diplomats from many countries had the chance to enjoy Vietnamese food. After the opening of the fair, hundreds of visitors, including local people and foreign ambassadors, called on the Vietnamese stand and tasted the food. They especially favoured such dishes as chicken and beef noodle soup (pho), spring rolls, and pickled vegetable. The fair, which took placed in the capital city of Abu Dhabi on March 13, was attended by the embassies of Australia, Bangladesh, Brunei, China, Indonesia, Japan, Kazakhstan, Malaysia, Nepal, the Philippines, Singapore, Thailand, and Vietnam.
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